PREVIEW
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Lu Qingyan merely smiled without saying a word, the softness in his eyes unchanged.
Jiang Nanshu was visiting such a luxurious Chinese restaurant for the first time. Walking through the Chinese-style gate, the path led along a cobblestone walkway lined with clusters of vibrant flowers and guided by servers dressed in traditional Chinese attire. Passing through a crescent-shaped archway, they arrived at the serene private dining room.
A meal at Zhuyun Pavilion was ...
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