Strongest Eccentric Consort - Chapter 755: Shameless!

Humans are clever in tens of thousands of ways, Gu are the true refined essences of Heaven and Earth.

Rafael Callahan is a renowned Knight of the Castro Kingdom. After weeks out to fight against enemies and bring peace to the kingdom, Rafael returns to his estate where he meets the new maid Annalise Woods.Strange. Brazen. Bold. Three words he would use to describe Annalise. Love should be the last thing on his mind when the King, Tobias Castro, is requesting his help safeguarding the border, but Rafael finds himself drawn to Annalise.Annalise Woods is a maid for the Callahan household. Little is known about her family and her intentions for sticking close to Rafael. She had one goal when stepping foot in the Callahan estate, but soon finds herself intertwined with a man she should never love.Quiet. Annoying. Loyal. Three words she would use to describe Rafael. Annalise knew she should never return Rafael’s love because the moment he learned who she truly was, his gaze upon her would change.Tales of Castro Nobility story timeline order -The King’s Unbreakable WifeThe Knight’s Mysterious MaidThe Duke’s Masked Wife

In the age of the Great Liang Dynasty, the lives of the people were made convenient with steam-powered machines that run on a fuel named Violetstream Gold. Chang Geng, who lived in a small countryside village, shared a distant relationship with his mother while his stepfather was away most of the year round, and the only people he was close to were two little kids, the village teacher, and his yi fu – adoptive father. But his life was flipped upside down one day following the barbaric Man tribes’ invasion, and it turned out that his entire identity had been an illusion – not only was Chang Geng himself not the country boy he thought he was, but also his mother, his teacher, and even his beloved yi fu…

[Beef buns: Can effectively replenish physical strength, enhance fitness, and are safe to eat.]Hungry Tain Lin looked at the cow dung in front of him and couldn't help but fall into contemplation.Is this cow dung or a beef bun?To eat, or not to eat? This is a question.