MTL - Centennial Family, Rising From Hong Kong Island - Chapter 327

I am the sword.
Killing a man amidst a thousand miles, no one dares take ten steps.
Killing a man amidst a thousand miles, no one can take ten steps.
Killing a man amidst a thousand miles, ten steps? Not possible!
I am the sword, the sword is me,
On the path towards heaven, each shall wield their own.

Transmigrated into a novel she dropped was never on Qi Jianyi’s bucket list. She could still remember how she deleted the novel on her phone after reading the first 30 chapters of the book. “A book full of bullshit.” She cursed before going to sleep. Never in a million years would she have thought that one day, she would be pulled into a novel she hated.All Qi Jianyi could think of was trying to look for a way home while ignoring the plot of the novel. But where does she start? No, does she really have the time to think about it after the appearance of an annoying man who keeps pestering her? Qi Jianyi could not forget her first impression of that man. He was as cold as ice, but had a fiery temperament. Those beautiful eyes of his had once captured Qi Jianyi’s attention. But the young miss of the Qi family was too busy looking for a way home. How could she have the time and energy to care about a certain young master? However, Song Chengfeng would not stop appearing before her. He didn’t know why either. For the first time in his entire life, his mind and body were not in sync. “Why bother with her?” He whispered coldly, yet his legs already walked towards the woman who was enjoying her life. “Because I love you, Qi Jianyi! I didn’t even know I was capable of feeling this way, but I do. I love you! I love you so much that the thought of losing you terrifies me. It suffocates me. And yet… you’re not even mine.” - Song Chengfeng“Loving me only ruins you. So stop!” - Qi Jianyi

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.